Our chef Morten Paulsen chooses great raw handling with care and follows seasons when he sets the menus. Under weekly menu, you can see what kind of food we serve. We respects the environment so we buy raw from producers nearby.
Our wine list is classic with vines from the new world. We offer wine package like should be great together with the food. In our assortment you also find beers from brewery in Leksand and Mora.