On Saturdays first, second and third Advent, we open the gates to our now classic Christmas table. We have carefully selected the Christmas goodies – everything is prepared from scratch with the best of ingredients. We put in the herring, dig the salmon and grill the ham – locally grown as much as possible with respect and care for our Swedish farmers. Enjoy a warming mulled wine in front of the fire in the lobby before we open the gates to the Christmas table at 17.00.
Stay a little longer – our 2-day package includes dinner with 3 dishes on Friday and Christmas table on Saturday.
Welcome to experience a taste of Christmas in Tällberg!
These days the Christmas table is served
Friday 29 November 18.00
Saturday 30 November 17.00
Friday 6 December 18.00
Saturday 7 December 17.00
Friday 13 December 18.00
Saturday 14 December 17.00 CHRISTMAS SHOW “A glorious Christmas” with The Hebbe Sisters & Duo Sentire. If you want to come this evening, it is urgent to book.
The Christmas table
Beetroot salad
Pickled herring
Mustard herring
Curry herring
Blackcurrant herring
Herb-encrusted streaming
Garlic streaming
Fried pickled sturgeon
Grilled salmon with chef’s sauce
Hot smoked salmon with garlic spinach
Lobster pate with salmon roe sauce
Salmon minced catfish in savoy cabbage
Egg halves with mayonnaise and prawns
Veal jam
Farfars- and Gustafskorv
Liver pate with pickles
Own made sausage
Venison pate with cumberland sauce
Täljnöl with potato salad
Christmas ham with three types of mustard
Green salad
Noisette
Prince sausage
Christmas sausage
Rib damper
Red cabbage
Christmas cream sauce
Lute fish with béchamel and three kinds of pepper
Jansson’s temptation
Dip in the pot
Cauliflower
Haricots verts
Bread buffet with herbs and country bread
Cheese
Rice à la malta
Chocolate mousse
Saffron panna cotta
Clenets
Butterscotch
Ice chocolate
Vienna nougat
Rice puffs
Dates, figs and dried apricots
Nuts
Gingerbread cookies/cookies
Fruit
Roman arches
Christmas Foam & Twist
Orgnr: 5561025767